- All sections
- A - Human necessities
- A23J - Protein compositions for foodstuffs; working-up proteins for foodstuffs; phosphatide compositions for foodstuffs
- A23J 1/14 - Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from press-cake or oil-bearing seeds
Patent holdings for IPC class A23J 1/14
Total number of patents in this class: 1302
10-year publication summary
74
|
83
|
96
|
83
|
79
|
111
|
144
|
132
|
193
|
65
|
2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 |
Principal owners for this class
Owner |
All patents
|
This class
|
---|---|---|
Pioneer Hi-Bred International, Inc. | 6264 |
175 |
Burcon NutraScience (MB) Corp. | 146 |
95 |
Roquette Freres | 1002 |
83 |
Monsanto Technology LLC | 7905 |
82 |
DSM IP Assets B.V. | 5856 |
47 |
Agrigenetics, Inc. | 614 |
29 |
Corn Products Development, Inc. | 609 |
22 |
Société des Produits Nestlé S.A. | 9672 |
20 |
Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. | 6132 |
19 |
Syngenta Participations AG | 4970 |
18 |
Avril | 46 |
17 |
Cargill, Incorporated | 2835 |
16 |
Impossible Foods Inc. | 193 |
15 |
Cosucra-Groupe Warcoing SA | 68 |
14 |
Hamlet Protein A/S | 60 |
14 |
Fraunhofer-Gesellschaft zur Foerderung der angewandten Forschung e.V. | 4569 |
13 |
Solae, LLC | 134 |
13 |
EAT Just, Inc. | 39 |
12 |
Universite de Lorraine | 341 |
11 |
Centre National de La Recherche Scientifique | 9632 |
10 |
Other owners | 577 |